B.Sc. in Fisheries

Course Duration:
The B.Sc. in Fisheries is a 4-year undergraduate program, spread across 8 semesters. The program primarily focuses on the scientific study of fish farming, marine biology, and various techniques involved in the fisheries industry, covering aspects such as aquaculture, breeding, processing, and preservation of fish.

Duration:

3 Years (6 Semesters)

Syllabus (Semester-wise Breakdown):

  1. Semester 1:

    • Introduction to Fisheries Science

    • Fundamentals of Biology

    • Fundamentals of Aquaculture

    • Principles of Biochemistry

    • Principles of Genetics and Breeding

    • Water Quality Management

  2. Semester 2:

    • Marine Biology

    • Aquatic Ecology

    • Inland Fisheries Management

    • Fish Anatomy and Physiology

    • Introduction to Microbiology

    • Fishing Gear and Craft Technology

  3. Semester 3:

    • Fish Nutrition and Feed Technology

    • Fish Pathology and Immunology

    • Fisheries Oceanography

    • Aquatic Pollution and its Management

    • Fish Processing Technology

    • Fisheries Economics

  4. Semester 4:

    • Fish Breeding and Hatchery Management

    • Aquaculture Engineering

    • Fisheries Extension Education

    • Aquaculture Biotechnology

    • Fish Health Management

    • Statistical Methods for Fisheries

  5. Semester 5:

    • Ornamental Fish Culture

    • Fishery By-products and Waste Utilization

    • Fisheries Legislation and Policy

    • Aquatic Animal Health Management

    • Marine Fisheries

    • Coastal Aquaculture

  6. Semester 6:

    • Aquaculture Genetics

    • Fish Population Dynamics

    • Fish Processing and Value Addition

    • Fisheries Marketing and Trade

    • Entrepreneurship Development in Fisheries

    • Introduction to Remote Sensing and GIS in Fisheries

  7. Semester 7:

    • Fisheries Resource Management

    • Fisheries Business Management

    • Sustainable Aquaculture Practices

    • Aquatic Toxicology

    • Environmental Impact Assessment in Fisheries

    • Project Work (Part I)

  8. Semester 8:

    • Rural Fisheries Work Experience (RFWE)

    • Student READY Program

    • Internship/Practical Training

    • Final Project Submission

Average Fees:
The average fees for B.Sc. in Fisheries range from ₹20,000 to ₹1.5 Lakhs per year, depending on the institution and location.

Exams to Attend:

  • ICAR AIEEA (All India Entrance Examination for Admission): Conducted by ICAR for admission into fisheries programs in leading agricultural universities in India.

  • State-level Entrance Exams: States conduct their own entrance exams for fisheries programs, such as KEAM for Kerala and KCET for Karnataka.

  • CUET (Common University Entrance Test): For admission into central universities offering fisheries programs.

Top 10 Ranking Institutions in India:

  1. Central Institute of Fisheries Education (CIFE), Mumbai

  2. Kerala University of Fisheries and Ocean Studies (KUFOS), Kochi

  3. Central Marine Fisheries Research Institute (CMFRI), Kochi

  4. Tamil Nadu Dr. J. Jayalalithaa Fisheries University, Nagapattinam

  5. University of Agricultural Sciences, Bangalore

  6. West Bengal University of Animal and Fishery Sciences, Kolkata

  7. Dr. Balasaheb Sawant Konkan Krishi Vidyapeeth, Maharashtra

  8. Sri Venkateswara Veterinary University, Tirupati

  9. College of Fisheries, Mangalore

  10. Bidhan Chandra Krishi Viswavidyalaya, West Bengal

Top 10 Institutions for B.Sc. in Fisheries in Kerala:

  1. Kerala University of Fisheries and Ocean Studies (KUFOS), Kochi

  2. College of Fisheries, Panangad

  3. Kerala Agricultural University, Thrissur

  4. College of Agriculture, Vellayani

  5. College of Fisheries Engineering, KUFOS, Kochi

  6. Kelappaji College of Agricultural Engineering and Technology, Malappuram

  7. St. Albert’s College, Ernakulam

  8. St. Thomas College, Thrissur

  9. St. Mary’s College, Thrissur

  10. MES College, Aluva